Creating a refreshing and delectable side dish can transform any meal, and that’s exactly what this creamy cucumber tomato salad does. Perfect for warmer days or as a light accompaniment to grilled meats, this salad combines the crispness of cucumbers with the juiciness of tomatoes, all enveloped in a smooth, tangy dressing. I first stumbled upon this salad during a summer barbecue, and it quickly became a staple in my kitchen—its freshness and simplicity just can’t be beaten.
Reasons to try it
This creamy cucumber tomato salad is a wonderful way to embrace the vibrant flavors of summer. Not only does it come together in a matter of minutes, but it’s also budget-friendly, making it a perfect option for any occasion—from casual weeknight dinners to festive family gatherings. The salad is a big hit among both kids and adults, thanks to its mild yet flavorful dressing. Plus, it can be made ahead of time, allowing your flavors to meld beautifully in the fridge.
"This salad was the surprise highlight at our family BBQ! It was fresh, creamy, and just the right amount of zing. I could eat it every day!" – Sarah M.
Preparing Creamy Cucumber Tomato Salad
Making this salad is a breeze! You’ll start by preparing your ingredients, including slicing cucumbers, tomatoes, and onions. Following this, you’ll whip up a delicious dressing that ties everything together. In just a few simple steps, your vibrant salad will be ready to serve.
What you’ll need
To recreate this delightful salad, gather the following ingredients:
- 1/2 cup sour cream or plain yogurt
- 1 large cucumber, peeled and sliced
- 1 medium tomato, sliced
- 2 slices onion, quartered
- 2-4 tsp lemon juice (to taste)
- 1/2 to 3/4 tsp dried dill
- A pinch of salt
Feel free to substitute sour cream with yogurt for a lighter option or include fresh herbs for an extra flavor boost.
