The rich, creamy textures of this Creamy Sun-Dried Tomato Chicken with Parmesan are guaranteed to linger on your palate long after the last bite. I stumbled upon this delightful recipe during a busy weeknight, and it quickly became an in-family favorite. Packed with flavor and featuring tender chicken in a luxuriously creamy sauce, it is perfect for family dinners or impressing guests. Whether you’re a busy parent looking to whip up something delectable or a culinary novice ready to expand your repertoire, this dish is sure to please!

Why you’ll love this dish

This creamy chicken recipe stands out for multiple reasons. First, it comes together in under 30 minutes, making it a splendid choice for those hectic weeknights. The combination of sun-dried tomatoes and Parmesan cheese offers a delightful flavor punch that takes your typical chicken dish to a whole new level. Not only is it a crowd-pleaser, but the richness of the sauce makes this a true comfort food perfect for special occasions or cozy evenings at home.

"I made this Creamy Sun-Dried Tomato Chicken for a dinner party, and everyone couldn’t stop raving about it! It was fantastic!" – Happy Home Cook

Step-by-step overview

Making Creamy Sun-Dried Tomato Chicken with Parmesan is a straightforward process. You’ll start by seasoning and browning the chicken before preparing a luscious sauce filled with garlic, sun-dried tomatoes, and rich cream. In just a few simple stages, you’ll create a dish that’s bursting with flavor.

What you’ll need

Here’s a quick look at the ingredients necessary to bring this delicious dish to life:

• 4 boneless, skinless chicken breasts (or thighs)
• Salt & black pepper, to taste
• 2 tablespoons olive oil
• 1 cup sun-dried tomatoes, chopped
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• 2 cloves garlic, minced
• 1 teaspoon Italian seasoning
• Fresh basil, for garnish

Feel free to swap out chicken for a different protein or even use a dairy-free cream to cater to dietary preferences.