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Cooking irresistibly comforting dishes has always been a joy for me, especially when they come together in a hands-off way. That’s why I adore the Crock Pot Pizza Casserole! This delightful recipe perfectly marries the flavors of classic pizza within a hearty pasta dish, making it a go-to choice for family dinners or casual gatherings. Picture tender pasta, savory meats, and gooey cheese bubbling in your slow cooker, ready to warm your heart and that of your loved ones.

Reasons to try it

This dish isn’t just about taste; it’s packed with benefits that make it a favorite in my kitchen. First, it’s incredibly simple to prepare—just layer ingredients and let your crock pot do the work! It’s also budget-friendly, utilizing pantry staples and ground meat that won’t break the bank. Perfect for those busy weeknights, this hearty meal satisfies kids and adults alike, making it a hit all around. Plus, it’s endlessly customizable. Whether you’re feeding a crowd or enjoying a cozy night in, this casserole fits the bill.

“I made this for a family game night, and everyone went back for seconds! It’s become our new favorite comfort food!” — Sarah T.

Preparing Crock Pot Pizza Casserole

Getting this meal ready is as easy as pie—or should I say, pizza? Start by cooking the meat and veggies, then layer everything in your crock pot. It’s a straightforward process that results in a bubbling masterpiece! Gather your ingredients and follow along for an effortless cooking experience.

Gather these items

Here’s what you’ll need to create this delicious casserole:

  • 1 lb ground beef or Italian sausage (your choice!)
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 bell pepper, chopped (red, green, or whatever you prefer)
  • 1 (24 oz) jar pasta sauce
  • 1 (14 oz) can diced tomatoes, undrained
  • 1 (4 oz) can sliced mushrooms, drained
  • 2 tsp Italian seasoning
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 3 cups uncooked pasta (penne, rotini, or your favorite shape)
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup sliced pepperoni
  • Optional toppings: sliced olives, additional bell peppers, chopped fresh basil

Feel free to mix and match your ingredients! You might swap the meats for a vegetarian option or use gluten-free pasta, depending on your dietary needs.

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