When cozy evenings call for hearty comfort food, there’s nothing quite like a warm bowl of Crockpot Cheddar Sausage Pot Pie Tortellini. This dish is a delightful mix of tender tortellini, savory sausage, and creamy cheddar, all simmered to perfection in your slow cooker. I’ve found that this recipe is a go-to for busy weeknights or lazy weekends, effortlessly providing that home-cooked feel with very little work. Just toss everything together, and let the magic happen!
Why you’ll love this dish
If you’re seeking a meal that’s not only delicious but also easy to prepare, you’ve hit the jackpot. This Crockpot Cheddar Sausage Pot Pie Tortellini is a fantastic choice for a weeknight dinner or a cozy family brunch. It combines simplicity with incredible flavor, making it kid-approved and adult-endorsed! Plus, who can resist a creamy pot pie infused with sharp cheddar?
"This recipe saved my sanity on busy weeknights! My kids loved it, and I loved how quickly it came together." – A satisfied home cook
The cooking process explained
Crafting this comforting dish couldn’t be simpler. With just a few key steps, you’ll have a warm, satisfying meal ready in a matter of hours. Start by gathering your ingredients, and then combine them in your crockpot. After a little time letting the flavors meld, stir in the tortellini and cheese for that rich, creamy finish. It’s truly a set-it-and-forget-it recipe that’s perfect for a no-fuss evening!
What you’ll need
To make this amazing dish, you’ll need the following ingredients:
- 1 lb smoked sausage or kielbasa, sliced
- 3 cups chicken broth
- 1 cup carrots, diced
- 1 cup frozen peas
- 1/2 cup celery, diced
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 tsp dried thyme
- 1/2 tsp poultry seasoning
- Salt and black pepper to taste
- 1 (10.5 oz) can cream of chicken soup
- 1 cup heavy cream
- 2 cups shredded sharp cheddar cheese
- 1 (20 oz) package refrigerated cheese tortellini
- Optional: chopped parsley for garnish
Feel free to make substitutions based on what you have! For instance, turkey sausage can be a lighter option, or you can use gluten-free tortellini to cater to dietary needs.
