Crockpot Cheesesteak Potato Casserole is a dish that combines comfort food favorites into a single, tantalizing meal. Imagine tender potatoes mingling with savory beef and colorful peppers, all enveloped in gooey, melted cheese. This dish is perfect for busy weeknights when you want a hearty, satisfying dinner without spending hours in the kitchen. Plus, the slow cooker does all the heavy lifting while you go about your day!
Why you’ll love this dish
This recipe packs all the indulgence of a classic cheesesteak into a convenient casserole that’s easy to make and even easier to enjoy. It’s incredibly economical, making it a smart choice for families on a budget. Not to mention, it’s kid-approved—what’s not to love about a melty cheese and meat combo? Whether it’s a simple family dinner, a potluck with friends, or even just a cozy night in, the Crockpot Cheesesteak Potato Casserole fits the bill perfectly.
"This recipe has become a staple in our home! The kids beg for it, and it’s so easy to prepare. I love that I can set it and forget it—dinner is ready when we are!"
The cooking process explained
Making this casserole is straightforward and largely hands-off, allowing you to enjoy the process without getting overwhelmed. Start by layering the diced potatoes at the bottom of your crockpot. Then, simply add the beef, peppers, and onion, followed by a sprinkle of spices. Pour in the cream and broth, and let your slow cooker work its magic. Once everything is tender, stir in the cheese for that decadent finish.
What you’ll need
Here’s a quick rundown of all the ingredients you’ll require to whip up this flavorful casserole:
- 1 1/2 lb russet or yellow potatoes, diced
- 1 lb ground beef or thin-sliced beef
- 1 green bell pepper, sliced
- 1 red bell pepper, sliced
- 1 small onion, sliced
- 2 cups shredded provolone or mozzarella cheese
- 1 cup heavy cream
- 1 cup beef broth
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp black pepper
- 1/2 tsp salt
- 1 tsp Italian seasoning
Feel free to experiment with different peppers or cheese types to suit your taste!
