Crockpot Cheesy Potatoes are a delightful comfort food that effortlessly find a place in your dinner rotation. With creamy sauce, tender potatoes, and melted cheese, this dish is perfect for busy weeknights or as a crowd-pleaser during family gatherings. I remember the first time I served these at a potluck; they disappeared before I could even grab a serving for myself! It’s a straightforward blend of flavors that will surely warm your heart and soul.
Why you’ll love this dish
There are countless reasons to whip up a batch of Crockpot Cheesy Potatoes! For starters, this recipe is incredibly budget-friendly. Using just a handful of ingredients, you can create a dish that feels indulgent without breaking the bank. It’s also a lifesaver for busy parents, as the slow cooker does all the heavy lifting. Just set it, forget it, and return to a home filled with the aroma of cheesy goodness.
Whether it’s a cozy family dinner, a potluck, or festive gatherings like Thanksgiving, this dish fits seamlessly into any occasion. Here’s what one satisfied cook had to say:
"The flavor was fantastic! Everyone at our dinner asked for the recipe, and I couldn’t believe how easy it was to make. Definitely a new family favorite!"
The cooking process explained
Preparing Crockpot Cheesy Potatoes is as simple as it gets. In just a few steps, you can create a dish that’s sure to impress. Start by prepping the ingredients, then layer them into your crockpot. A brief cook time is all you need, making this a great option for those hectic days.
Gather these items
You’ll need the following ingredients to get started:
- 7 to 8 large potatoes, peeled and diced
- 1 can (10.5 ounces) cream of chicken soup
- 1/4 cup butter, melted
- 1/2 cup sour cream
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1 teaspoon salt (or to taste)
- 1 teaspoon dried parsley flakes
- 1/4 cup chopped green onion or regular onion
- Pinch of cayenne pepper
- 1 cup shredded Mexican-style cheese
Feel free to swap out the cream of chicken soup for a homemade version if you prefer, or use a dairy-free alternative to suit your dietary needs.
