Cucumber Tomato Salad is a vibrant and refreshing dish that captures the essence of summer in every bite. With juicy cherry tomatoes and crisp cucumbers drizzled with a simple dressing, this salad is the perfect complement to any meal or a stand-alone dish for a light lunch. I often whip this up for picnics or family barbecues, and I’ve discovered that it never fails to impress with its bright colors and fresh flavor. Plus, it’s incredibly easy to throw together, making it a go-to recipe for busy weeknights.
Why you’ll love this dish
This Cucumber Tomato Salad is a crowd-pleaser for many reasons. First and foremost, it’s quick to prepare—ideal for those last-minute dinner parties or when you’re craving something fresh yet satisfying. Budget-friendly and made with seasonal produce, this salad is perfect for anyone looking to eat lighter without breaking the bank. It’s versatile enough for any occasion, whether you’re hosting a summer brunch, enjoying a picnic in the park, or looking for a healthy side for grilled meats.
“This salad has become my summer staple! So easy and fresh. It pairs beautifully with everything!” – Sarah J., foodie enthusiast.
How this recipe comes together
Making Cucumber Tomato Salad is straightforward and requires minimal effort, making it perfect for both novice cooks and seasoned chefs. You’ll spend a few moments chopping and mixing, and in just a few steps, you’ll have a dish that’s ready to serve. Here’s a quick overview: Start by combining your sliced veggies in a large bowl. Next, mix up your flavorful dressing separately and pour it over the salad. Once tossed, garnishing it takes just seconds. You can serve it right away or let it chill for a bit to let the flavors meld together beautifully.
What you’ll need
To create this vibrant salad, gather these fresh and simple ingredients:
- 2 cucumbers, sliced
- 2 cups cherry tomatoes, halved
- 1/4 red onion, thinly sliced
- 2 tablespoons olive oil
- 1 tablespoon red wine vinegar
- Salt and pepper to taste
- Fresh basil (optional for garnish)
Feel free to mix in or substitute ingredients based on your taste. For instance, avocados can add creaminess, or feta can offer a salty tang!
