When I first experimented with Diet Oatmeal Apple Cookies, I was in search of a guilt-free treat that didn’t compromise on flavor. Let me tell you, these cookies exceeded all expectations. They’re not only deliciously chewy with a delightful crunch from the walnuts, but they also align perfectly with my healthier snacking goals. Perfect for an afternoon pick-me-up or a family get-together, these cookies are bound to become a staple in your kitchen!
Why you’ll love this dish
What makes these oatmeal apple cookies so special? For starters, they are ridiculously easy to whip up, even on a busy weeknight. This recipe comes together with just four simple ingredients, making it budget-friendly while still packing a nutritional punch. Perfect for kids and adults alike, these cookies are naturally sweetened by the apples and provide a satisfying crunch from the walnuts—who doesn’t love that?
"These cookies are a game-changer! I can finally enjoy a sweet treat without the guilt. My kids love them!" — Sarah W.
Step-by-step overview
Making Diet Oatmeal Apple Cookies is a straightforward process that yields delicious results. First, you’ll combine chopped apples with oat flakes and walnuts. After mixing, you’ll form the cookies and bake until golden brown. In just about 20 minutes, you can have a warm batch of cookies ready to enjoy!
What you’ll need
Gather these items from your pantry and fridge:
- 2 apples, peeled and chopped into small pieces
- 120g oat flakes (roughly 1 cup)
- 50g chopped walnuts (around 1/2 cup)
- 30ml water (about 2 tablespoons)
Feel free to swap in your favorite nuts or even add in other dried fruits like raisins if you’re looking for a little extra sweetness!
