It’s hard to resist the mouthwatering combination of flavors in a Double Bacon Bourbon Cheeseburger Sloppy Joe Melt. When I first whipped up this dish, I knew I was onto something special. Imagine biting into a hearty sloppy joe packed with juicy ground beef, crispy bacon, and melted cheddar cheese, all infused with a hint of bourbon. It’s the ultimate comfort food, perfect for busy weeknights or casual gatherings with friends. This indulgent twist on two classic favorites—sloppy joes and cheeseburgers—will make it a go-to recipe for anyone looking to impress at their next meal.

Why you’ll love this dish

This recipe is not just another sloppy joe; it’s an experience. It combines the ease of a traditional sloppy joe with the rich flavors of a hearty cheeseburger, making it unique and downright delicious. It’s great for family dinners when you want to put something tasty on the table without spending hours in the kitchen. Kids will love the cheesy, bacon-laden goodness, while adults will appreciate the depth of flavors brought by bourbon and spice.

"I made this for our game night, and it was a huge hit! Everyone couldn’t stop talking about how delicious and different it was from ordinary sloppy joes." – Happy Home Cook

The cooking process explained

Making a Double Bacon Bourbon Cheeseburger Sloppy Joe Melt is a straightforward process that brings your kitchen to life with enticing aromas. First, you’ll cook the bacon until crispy, setting the stage for a fabulous layering of flavors. Next, you’ll sauté ground beef with onion to create a savory base, followed by a delightful mix of bourbon, ketchup, and spices that make the dish shine. Finally, everything comes together in the oven for a melty, cheesy finish. Trust me, it’s as satisfying to make as it is to eat!

Gather these items

To create this indulgent melt, here’s what you’ll need:

• 1 1/2 pounds ground beef (80/20 recommended)
• 8 slices bacon, chopped
• 1 small onion, finely diced
• 1 cup bourbon
• 1/2 cup ketchup
• 1/4 cup Worcestershire sauce
• 1 tablespoon brown sugar
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper to taste
• Cheddar cheese slices
• Burger buns

Feel free to mix and match; for instance, turkey or plant-based ground meat can be substituted for a lighter option.