Peanut butter fudge is one of life’s simple pleasures, and when it only takes two ingredients to whip up a batch, it becomes your go-to treat. I stumbled upon this easy recipe amid a busy week when I craved something sweet but didn’t have much time or many ingredients in the pantry. Little did I know, I was about to uncover a delightful snack that would have my family begging for more. This Easy 2-Ingredient Peanut Butter Fudge is not only quick to prepare but also immensely satisfying, making it an instant favorite.
Reasons to try it
Why should you make this delicious fudge? First and foremost, it requires zero baking! That’s right; you don’t even need to preheat your oven. Just mix, chill, and enjoy. With a preparation time of less than 10 minutes and something that youngsters can easily help with, it’s a fantastic way to bond with your kids. Plus, it’s budget-friendly—who can argue with that?
"Quick and easy, this peanut butter fudge is a real crowd-pleaser. My kids love making it with me, and I love that it doesn’t involve a million ingredients!" — Sarah L.
Preparing Easy 2-Ingredient Peanut Butter Fudge
Making this fudge is a breeze. The steps are straightforward, allowing anyone—from kitchen novices to seasoned bakers—to create a treat that feels indulgent without the fuss. Ready to experience sugary bliss? Here’s how simple it is:
- Gather your ingredients.
- Combine them in a mixing bowl.
- Pour the mixture into a lined dish.
- Refrigerate until perfectly set.
- Cut into pieces and serve.
It’s as easy as that!
Gather these items
Here’s what you need to get started:
- 1 cup peanut butter: Any peanut butter will do—creamy or crunchy, that’s entirely up to you.
- 1 cup powdered sugar: This gives the fudge its sweetness and smooth texture.
If you’re feeling fruity, feel free to swap out some peanut butter for almond or cashew butter for a different flavor!
