Broccoli salad is a delightful and refreshing dish that combines the crunchiness of raw broccoli with the rich flavors of cheese and bacon. I remember the first time I made this easy broccoli salad for a summer barbecue; the vibrant colors and the creamy dressing drew everyone’s attention. This salad is versatile enough to grace any occasion, whether it’s a picnic, potluck, or a simple family dinner. It’s not just a dish; it’s a crowd-pleaser that stands out on any table.
Why you’ll love this dish
What makes this easy broccoli salad a must-make recipe? For starters, it’s incredibly quick to whip up and requires minimal cooking skills—just mix and chill! This dish is also budget-friendly, taking advantage of affordable ingredients while delivering bold flavors. The combination of fresh broccoli, crunchy bacon, and sharp cheddar makes it a hit with both kids and adults alike. Perfect for family gatherings or casual weeknight meals, this salad effortlessly caters to various tastes.
“I made this salad for a family picnic, and it was gone in minutes! Everyone loved the flavors and how refreshing it was. I’ll definitely be making it again!” – Sarah J.
How this recipe comes together
Creating this easy broccoli salad is straightforward and fun! Start by gathering all your ingredients and prepare to mix them in one large bowl. You’ll combine the raw broccoli, red onion, cheddar cheese, and cooked bacon, then slather everything with the creamy coleslaw sauce. The key here is to let the salad chill in the fridge for at least two hours; this allows the flavors to meld beautifully, making each bite as satisfying as possible.
What you’ll need
To make this easy broccoli salad, you will need the following ingredients:
- 2 12-ounce sachets of raw broccoli
- 1/2 cup chopped red onion
- 1 cup grated cheddar cheese
- 1/2 cup chopped cooked bacon
- Kraft creamy coleslaw sauce (to taste)
Feel free to mix it up! If you don’t have red onion, you might try green onions for a milder flavor, or swap in a different cheese for a unique twist (think mozzarella or pepper jack).
