Fried Chicken Street Corn Tacos with Bacon and Jalapeno Lime Ranch is a delightful culinary creation that combines the comfort of crispy fried chicken with the vibrant flavors of street corn. This recipe is a perfect way to elevate your taco night, transforming it into a flavorful fiesta. Whether you’re hosting a casual gathering with friends or planning a family dinner, these tacos are sure to impress. I’ve made them for both my family and friends, and they consistently disappear before I can even grab a second one!

Why you’ll love this dish

This recipe is a game changer—quick to make, packed with flavor, and utterly satisfying. You’ll love how it combines the classic appeal of fried chicken with a fresh twist that even the pickiest eaters will crave. It’s the kind of meal that brings everyone together around the table, bursting with textures and tastes that evoke memories of street food. Plus, it’s budget-friendly, making it a great choice for weeknight dinners or a fun weekend treat.

"These tacos are a fiesta on a plate! The flavors meld perfectly, and the crunchy bacon adds the right touch. Can’t stop eating them!" – A satisfied cook

Preparing Fried Chicken Street Corn Tacos with Bacon and Jalapeno Lime Ranch

This recipe is all about simplicity and flavor. First, you’ll marinate your chicken to infuse it with tangy goodness. While the chicken is soaking up the flavors, you’ll whip up a fresh corn topping that adds crunch and zest. After frying the chicken to golden perfection, it’s just a matter of assembling everything in warm tortillas. It’s a straightforward process that promises a rewarding outcome!

What you’ll need

Before diving into the fun part, make sure you have these ingredients ready:

• 1.5 lbs. chicken tenders
• 1 cup pickle juice
• 1/2 cup buttermilk
• Bacon, cooked crisp and diced (about 1 strip per taco)
• Flour tortillas
• 1 cup corn (fresh or canned)
• Juice of 1 lime
• 1-2 diced jalapeños (adjust based on your spice preference)
• Ranch dressing
• Spices: paprika, garlic powder, salt, and pepper

Feel free to swap chicken tenders with thighs for a juicier bite or use low-fat ranch dressing to lighten it up!