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Garlic Butter Chicken Bites with Creamy Parmesan Pasta is a dish that whispers comfort and indulgence in every bite. Picture this: tender chicken bites sautéed in garlic-infused butter, nestled among al dente pasta coated in a rich, creamy Parmesan sauce. This recipe has all the hallmarks of a favorite family meal, combining simplicity with a touch of gourmet flair. It’s perfect for busy weeknights, cozy family dinners, or even impressing guests. Trust me, once you try it, you’ll want to make it again and again!
Why you’ll love this dish
If you’re on the hunt for a quick, flavorful meal, this recipe delivers on all fronts. It’s budget-friendly, and the ingredients are likely to be staples in your pantry. The flavor profile is simply irresistible—garlic and butter create a delightful base, while creamy Parmesan enriches the pasta. Plus, this dish is a surefire hit with kids and adults alike, making any family gathering a little more special.
"This Garlic Butter Chicken Bites with Creamy Parmesan Pasta is my new go-to for weeknight dinners! The creamy sauce is out of this world, and my kids devoured it!" – Jamie T.
Preparing Garlic Butter Chicken Bites with Creamy Parmesan Pasta
This recipe is surprisingly simple and quick. You’ll start by cooking your favorite pasta until it’s just right. While that’s happening, you’ll sauté cubed chicken in garlic butter until golden brown. The final touch? A luscious sauce made from heavy cream and Parmesan cheese that brings everything together beautifully. With just a few steps, you’ll create a meal that’s both satisfying and delicious!
Key ingredients
To whip up this tasty dish, gather the following:
- 1 lb chicken breast, cubed
- 8 oz pasta (penne or rotini)
- 4 tbsp butter
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh basil, for garnish
Feel free to substitute whole wheat pasta for a healthier option, or use any leftover cooked chicken for added convenience!
