Garlic Parmesan Cheeseburger Bombs bring a delightful twist to a classic favorite! Each fluffy bite combines the rich flavors of juicy beef, the savory essence of garlic, and the sharpness of Parmesan cheese, all wrapped snugly in warm biscuit dough. Perfect for family dinners, game nights, or even as a fun appetizer at gatherings, these bombs satisfy cravings while keeping things simple in the kitchen. If you’re looking for a recipe that’s packed with flavor and sure to impress, you’ve come to the right place!
Why make this recipe
You may be wondering why you should whip up a batch of Garlic Parmesan Cheeseburger Bombs. Well, this dish is not just a crowd-pleaser but also incredibly easy to make! It’s a fantastic budget-friendly option, making it ideal for families or anyone wanting delicious meals without breaking the bank. These cheeseburger bombs are super versatile—great as a comfort food for a cozy night in or a fun, interactive dish for a potluck. Plus, kids adore them!
“These Garlic Parmesan Cheeseburger Bombs are the perfect snack; my kids devoured them! I’ll definitely be making these for our next movie night!” — Sarah T.
How to make Garlic Parmesan Cheeseburger Bombs
Making Garlic Parmesan Cheeseburger Bombs is straightforward and quick! You’ll begin by preparing the beef mixture, then encasing it in soft biscuit dough. The result? Deliciously cheesy, meaty goodness in every bite. Let’s dive into the ingredients!
What you’ll need
- 1 lb ground beef
- 1 tsp garlic powder
- 1/2 tsp onion powder
- 1 cup shredded Parmesan cheese
- 1 package biscuit dough
- Salt and pepper to taste
- Optional: diced onions, pickles, and ketchup for serving
Feel free to swap the ground beef for turkey or chicken for a lighter option, or use your favorite plant-based meat substitute for a vegetarian twist!
