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Ham and Cheese Sticks are the perfect blend of crispy and cheesy goodness, making them a go-to snack for family gatherings or casual get-togethers. I remember the first time I made these delightful treats for my friends; they were gone in minutes! Whether you’re hosting a Sunday brunch or simply need a quick appetizer during the week, this recipe delivers on flavor and simplicity. Plus, who wouldn’t fall for the combination of savory ham and melted cheese?

Why you’ll love this dish

This recipe is not just a delicious indulgence; it also ticks all the boxes for a fantastic homemade dish. Firstly, it’s delightfully quick — you can whip these up in less than 30 minutes, making them ideal for busy weeknights or unexpected guests. Secondly, it’s budget-friendly; with just a handful of ingredients, you can create an impressive appetizer that even the pickiest eaters will adore.

"I served these at my son’s birthday party and they were an absolute hit! Everyone kept asking for more." — Sarah K., satisfied home cook.

Step-by-step overview

Making Ham and Cheese Sticks is straightforward. This recipe involves wrapping cheese sticks in ham, coating them for a crispy exterior, and frying them to perfection. Here’s a quick outline of the process: you’ll start by wrapping the cheese in ham, then breading each piece, and finally frying until golden brown. It’s as easy as it sounds, and the result is incredibly satisfying.

What you’ll need

Gather these items to start making your Ham and Cheese Sticks:

• 6–8 slices of sandwich ham
• 6–8 sticks of mozzarella or mild cheese
• 1 cup all-purpose flour
• 2 eggs
• 1 cup bread crumbs
• Oil for frying

Feel free to swap the mozzarella for other types of cheese if you’re feeling adventurous, such as cheddar or pepper jack for a spicy kick!