Hot honey chicken tenders are the epitome of comfort food with a delicious twist. Picture this: juicy chicken tenders, perfectly fried to a golden brown, topped with a sweet and spicy hot honey glaze that adds an irresistible kick. This recipe has made its way into my home and my heart for weeknight dinners and casual gatherings alike. It’s quick to prepare, comforting to eat, and an absolute crowd-pleaser.
Why make this recipe
If you’re looking for a dish that checks all the boxes—quick to make, loved by kids and adults, and bursting with flavor—then this homemade hot honey chicken tenders recipe is calling your name. It’s the ideal choice for busy weeknights when you want something hearty and satisfying without spending hours in the kitchen. Not only does it satisfy your cravings, but it also allows for customization based on your heat preferences.
"These chicken tenders are a game changer! The hot honey takes them to another level. My kids devoured them!" – Sarah T.
How to make Homemade Hot Honey Chicken Tenders
This recipe comes together in a few simple steps, making it perfect for even the busiest of schedules. You’ll start by prepping your chicken tenders, which will be coated in a flavorful breading mixture and fried to crispy perfection. Meanwhile, a sweetened hot sauce blend simmers, waiting to elevate each tender with its spicy-sweet glory. Let’s break down the process.
What you’ll need
Gather these ingredients before you get started:
- 1 pound chicken tenders
- 1 cup all-purpose flour
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 2 eggs
- 1 cup breadcrumbs
- 1/2 cup honey
- 1-2 tablespoons hot sauce (adjust to taste)
- Oil for frying
For a healthier alternative, you might consider using whole wheat flour or gluten-free breadcrumbs, making this dish accessible to a wider range of diets.
