Hot dog chili sauce is one of those classic recipes that has the power to transport you back to summer cookouts and family gatherings. There’s something irresistibly comforting about a steamy pile of chili slathered on a grilled hot dog. This homemade version takes just a little time and effort but rewards you with a rich, savory sauce that elevates your hot dog game to a whole new level.
Why you’ll love this dish
What makes this hot dog chili sauce special? For one, it’s incredibly easy to whip up, making it a perfect choice for a busy weeknight dinner or a last-minute party treat. Not only is it budget-friendly, but it’s also a crowd-pleaser among kids and adults alike. Imagine the joy of serving a custom, warm chili right from your kitchen instead of store-bought packs. This sauce is thick, hearty, and bursting with flavor—just the right complement to your favorite hot dogs.
“This recipe hit the spot! I whipped it up for my kids, and they can’t stop asking for more. The flavor is phenomenal, and I love knowing exactly what’s in it!”
Step-by-step overview
Making hot dog chili sauce is not just about throwing ingredients in a pot; it’s about creating something that warms the heart and satisfies the appetite. The process begins with browning the ground beef and incorporating a range of spices that gives this sauce its signature flavor. Once you let it simmer to let the flavors meld, it transforms into a dreamy chili sauce that you’ll want to put on everything!
What you’ll need
To make this delicious hot dog chili sauce, gather the following ingredients:
- 1 lb ground beef
- 1 tsp chili powder
- 1 tsp paprika
- 1 tsp cumin
- 1 tsp kosher salt
- 1 tsp black pepper
- 1 Tbsp dried minced onion
- 1 Tbsp garlic powder
- A pinch of red pepper flakes
- 2-3 cups water
- 1 cup ketchup
- 1/4 cup brown sugar
- 1/4 cup Worcestershire sauce
Feel free to get creative with your spices; you can adjust the heat level by adding more red pepper flakes or even trying different types of peppers.
