Hot Fudge Brownie Skillet is one of those desserts that instantly brings a smile to your face. Imagine rich, warm brownies bubbling in a skillet, with chocolate chips melting into every nook and cranny, and then topped with a generous scoop of vanilla ice cream. This indulgent treat is perfect for gatherings, cozy dinners at home, or even for those occasions when you simply need a little self-care. The best part? It’s surprisingly easy to whip up, making it a great choice for both novice bakers and seasoned pros looking to impress with minimal effort.
Why you’ll love this dish
Why try a Hot Fudge Brownie Skillet? For starters, it’s a quick and budget-friendly dessert that feels decadent. You can throw it together with pantry staples in under an hour, making it the perfect last-minute treat for any time of the week. Imagine surprising your family after dinner or wow-ing friends during game night with this warm, gooey delight. It’s a crowd-pleaser—who can resist the combination of rich chocolate, warm fudge, and creamy ice cream?
“This skillet brownie is rich, warm, and the perfect end to a long day. The seconds just keep coming!” – Emma R.
Preparing Hot Fudge Brownie Skillet
Making this Hot Fudge Brownie Skillet is a straightforward process with just a few steps to ensure you achieve that gooey center and crispy edges that everyone loves. The combination of layers—chocolate batter topped off with brown sugar and hot water—creates a beautiful contrast: a fudgy base with a hot fudge sauce topping.
What you’ll need
To create this delicious dessert, gather the following ingredients:
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
- 4 tablespoons unsalted butter, melted
- 1 teaspoon vanilla extract
- 1 cup packed light brown sugar
- 1 1/2 cups hot water
- 1/2 cup semi-sweet chocolate chips
- Vanilla ice cream, for serving
- Hot fudge, for serving
This recipe allows for a few substitutions, such as using almond milk or coconut oil for dairy-free options.
