When you’re staring into your fridge, feeling overwhelmed by a lack of inspiration, this pasta dish is your go-to solution. Picture this: it’s a busy weekday evening, everyone’s hungry, and you want something delicious and satisfying without spending hours in the kitchen. Enter this easy-peasy recipe featuring pasta, cherry tomatoes, mozzarella balls, and a touch of pesto—quick, as tasty as it is colorful, and packed with fresh flavors.
Why you’ll love this dish
Why should you whip up this Last-Minute Win? For starters, it’s a budget-friendly option that doesn’t sacrifice flavor for speed. Perfect for busy weeknights or impromptu gatherings, this dish comes together in mere minutes, making it a go-to favorite for families. Kids love the bright colors and cheesy bites, while adults appreciate the satisfying taste without the hassle.
"This pasta dish saved my dinner party! It was quick to make and everyone enjoyed the fresh flavors. Definitely a keeper!" — Sarah, home cook
Preparing Last-Minute Win
The beauty of this recipe lies in its simplicity. You’ll be cooking pasta, tossing everything together, and voilà! In just a few straightforward steps, you’ll have a vibrant dish ready to impress. Here’s how it unfolds:
- Cook the pasta.
- Combine the ingredients.
- Toss gently.
- Serve or chill as desired.
Now let’s get into the nitty-gritty—what do you need?
Gather these items
Here’s the ingredient lineup for your Last-Minute Win:
- 2 cups of cooked pasta
- 1 cup of cherry tomatoes, halved
- 1 cup of mozzarella balls
- 1/4 cup of pesto
Feel free to mix it up! If you’re short on cherry tomatoes, a bell pepper or zucchini could add a nice crunch. Lack mozzarella? Try crumbled feta for a tangy alternative.
