You know those evenings when all you want is something fresh, flavorful, and satisfying without a lot of fuss? This salad checks all those boxes and more. It’s a delightful medley of vibrant mixed greens, juicy cherry tomatoes, and creamy feta cheese, all brought together by a drizzle of olive oil and tangy balsamic vinegar. Whether it’s a quick weeknight meal, a picnic treat, or a side at a family gathering, this salad is a go-to that pleases everyone at the table.
What makes this recipe special
Reasons to try it
This salad isn’t just beautiful; it’s packed with nutrients and flavor, making it a healthy, delicious option for any occasion. You’ll love how quick and easy it is to whip up, taking only minutes to prepare. It’s perfect for busy weeknights or as an impressive addition to any brunch spread or holiday feast.
“I made this salad for my family last Sunday, and it was a hit! Everyone loved the feta cheese crumbles on top. I’ll definitely make it again!”
Preparing Love This Salad
Step-by-step overview
Making this salad is as simple as it gets! You just need to gather your fresh ingredients and follow a few straightforward steps. In no time, you’ll have a gorgeous salad ready to serve. Here’s how it comes together:
- Start with your base of mixed greens.
- Add the cherry tomatoes, cucumber, and red onion.
- Don’t forget to crumble that feta on top!
- A drizzle of olive oil and balsamic vinegar finishes it off.
- Toss everything gently to mix well.
It’s as easy as 1-2-3!
Gather these items
Key ingredients
Here’s what you need for this refreshing salad:
- Mixed greens (use a blend of your favorites)
- Cherry tomatoes, halved
- Cucumber, sliced
- Red onion, thinly sliced
- Feta cheese, crumbled
- Extra-virgin olive oil
- Balsamic vinegar
- Salt and pepper to taste
For an added twist, swap out the feta for goat cheese or try using a different salad dressing to suit your taste!
