No-Bake Cranberry Pecan Praline Cookies are not only a delightful treat but a perfect solution for those who want a homemade snack without the hassle of baking. These cookies come together in a flash and require no oven, making them an ideal choice for busy weeknights or last-minute gatherings. The combination of sweet praline flavor with the crunchy pecans and chewy cranberries creates a wonderful symphony of textures and tastes that will have everyone asking for more.
Why You’ll Love This Dish
These No-Bake Cranberry Pecan Praline Cookies are a game-changer. First, they’re incredibly quick to make, taking minimal time from prep to plate, making them perfect for unexpected guests or as a last-minute treat for a potluck. They’re also budget-friendly, relying on pantry staples like oats and sugar, while still delivering that satisfying homemade touch. They strike a perfect balance between health and indulgence with oats providing fiber and cranberries delivering a burst of antioxidants.
"These cookies disappeared faster than I could have imagined! The perfect combo of crunch and chewiness with a delightful sweet flavor. Definitely making these again!" – Happy Baker
Preparing No-Bake Cranberry Pecan Praline Cookies
Creating these no-bake cookies is simpler than you might think. The process involves making a rich praline base, folding in your mix-ins, and letting them set. Expect a wonderfully sticky and flavorful treat that everyone will adore.
What You’ll Need
Gathering your ingredients for these cookies is a breeze. You’ll need:
- 1 cup sugar
- 1/2 cup unsalted butter
- 1/4 cup heavy cream
- 1 tsp vanilla extract
- 1/2 cup chopped pecans
- 1/2 cup dried cranberries
- 2 cups rolled oats
- 1/2 tsp salt
Feel free to substitute the dried cranberries with raisins or even chocolate chips if you’re feeling adventurous!
