No-Bake Twix Cheesecake is a delightful dessert that combines the creamy richness of cheesecake with the crunchy, sweet goodness of Twix bars. Picture this: a decadent, smooth layer of cream cheese mixed with crushed Twix, all sitting atop a buttery biscuit crust. It’s the ultimate no-bake treat that’s sure to impress at any gathering, from family gatherings to dinner parties. I first made this cheesecake for a friend’s birthday, and it was such a hit that I knew I had to share it with everyone!
Why you’ll love this dish
There are so many reasons to whip up this No-Bake Twix Cheesecake. First and foremost, it’s incredibly easy to make. With no baking required, even novice bakers can achieve impressive results. Plus, it’s a crowd-pleaser! Kids and adults alike can’t resist the combination of the creamy filling and the chewy, chocolatey crunch of Twix bars.
Imagine serving this rich and creamy cheesecake at your next celebration—it’s perfect for holidays, summer barbecues, or simply a cozy weekend treat. Not to mention, it’s a budget-friendly dessert that doesn’t skimp on flavor.
“This No-Bake Twix Cheesecake was the highlight of our family dinner! Everyone went back for seconds. I’ll be making it again for sure!” – Jessica T.
Preparing No-Bake Twix Cheesecake
Getting started with this cheesecake is straightforward. First, you’ll prepare the base by mixing crushed digestive biscuits with melted butter. After pressing this mixture into a springform pan, you’ll combine your cheese mixture. There’s a bit of whipping involved, but it’s mainly about folding the whipped cream into the cream cheese for that light, airy texture. Finally, you’ll layer on chopped Twix and drizzled chocolate to finish it off. Let’s break down the steps and ingredients in detail.
What you’ll need
Here’s your shopping list for crafting this creamy delight:
- 200g digestive biscuits, crushed
- 100g unsalted butter, melted
- 300g cream cheese, softened
- 100g powdered sugar
- 200ml heavy whipping cream
- 2 tablespoons caramel sauce
- 100g Twix bars, chopped
- 100g milk chocolate, melted
For those who may be wondering about alternatives, you can swap digestive biscuits with graham crackers or Oreos for a different flavor profile. If you’re looking to reduce sugar, a sugar substitute can be used, though it might alter the texture slightly.
