Old-Fashioned Chocolate Pie is a delightful dessert that beckons memories of simpler times. Rich, creamy, and decadently chocolatey, this pie has found its way into many families’ hearts, often gracing tables during celebrations or as a comforting end to a weeknight meal. The beauty of this recipe lies in its classic nature, leveraging straightforward ingredients that come together to create a flavor that’s both nostalgic and satisfying.
Why you’ll love this dish
There are countless reasons to whip up this Old-Fashioned Chocolate Pie. First and foremost, it’s a crowd-pleaser; whether for a family gathering or a dinner party, everyone loves a rich chocolate dessert. It’s relatively simple and doesn’t require exotic ingredients, making it budget-friendly and perfect for spontaneous baking. Plus, kids adore it! This pie works wonderfully for joyful occasions like holidays, birthdays, and even as a sweet treat on regular evenings when you just need a little comfort.
"I made this pie for my daughter’s birthday, and it was a hit! Everyone, kids and adults alike, couldn’t stop raving about it. I’m definitely adding this to my dessert repertoire!" — Happy Baker
The cooking process explained
Making Old-Fashioned Chocolate Pie is a delightful experience. First, you’ll bake a crust—homemade or store-bought works beautifully. Then, you’ll prepare a luscious chocolate filling that involves whisking together key ingredients and allowing the mixture to thicken. After tempering the egg yolks and incorporating them into the filling, it’s a simple matter of combining everything and pouring it into the cooled crust. Just let it set in the fridge—and voilà! A stunning dessert is at your fingertips.
What you’ll need
Gather these items for your Old-Fashioned Chocolate Pie:
- 1 9-inch unbaked pie crust
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/4 cup cornstarch
- 1/4 teaspoon salt
- 3 cups whole milk
- 4 large egg yolks, lightly beaten
- 2 tablespoons unsalted butter
- 1 teaspoon vanilla extract
- Whipped cream for topping (optional)
- Chocolate shavings or cocoa powder for garnish (optional)
Feel free to substitute half of the granulated sugar with a sugar alternative if you’re looking for a lower-sugar version!
