One of my favorite dishes to whip up during zucchini season is this One Pan Baked Zucchini Cheese. It’s a simple, satisfying solution for weeknight dinners and can easily impress guests at brunch. The combination of tender zucchini, rich garlic, and gooey cheese creates a dish that highlights the fresh flavors of the zucchini while being both comforting and indulgent. Plus, it only requires a handful of ingredients and minimal cleanup, making it a perfect weekday meal or a quick side for special occasions.
Why you’ll love this dish
This One Pan Baked Zucchini Cheese recipe is a delightful way to incorporate healthy vegetables into your diet without sacrificing flavor. It’s quick to prepare and can easily become a staple in your home. When I first tried making this dish, I was pleasantly surprised by how much my family enjoyed it. The cheesy topping makes it irresistible for kids, turning a simple vegetable into a delicious entrée. This dish is great for busy weeknights, casual gatherings, or even as a light side dish for your holiday feast.
"I never knew zucchini could taste this good! This dish was such a hit with the whole family. Totally making it again!" – A satisfied home cook.
Preparing One Pan Baked Zucchini Cheese
Creating this scrumptious dish is straightforward. You’ll start by giving your zucchini a little love with olive oil, garlic, and spices, and then roast everything together in one pan. The result? A hearty dish packed with flavor and nutrients. Here’s what to expect:
- Toss your zucchini and garlic in a bowl.
- Spread the mixture on a baking sheet.
- Top with your choice of cheese and bake until bubbly.
Simple, right? Let’s gather our ingredients.
What you’ll need
To create this zesty baked zucchini dish, you will need the following:
- 3 medium zucchini, sliced
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- Salt, to taste
- Black pepper, to taste
- Cheese (such as mozzarella or parmesan, as desired)
- Breadcrumbs (optional for an extra crunch)
Feel free to substitute different varieties of cheese or add your favorite herbs for an extra pop of flavor!
