One Pot Smoked Sausage Pasta is a delightful dish that combines hearty flavors with a comforting, creamy texture—all in just one pot! I first stumbled upon this recipe during a busy weeknight when I needed something quick yet satisfying for dinner. That day, it quickly became a family favorite. With the smoky richness of sausage, the freshness of vegetables, and the ease of cooking, it’s no wonder why this meal hits the spot!
What makes this dish a must-try
You’ll love this One Pot Smoked Sausage Pasta for several reasons. It’s not only delicious but incredibly easy to whip up, making it a perfect choice for busy weeknights or a quick lunch. On top of that, it’s budget-friendly—most of the ingredients are pantry staples or easily accessible, and it can be on your table in around 30 minutes. Plus, it’s a crowd-pleaser, making it ideal for family dinners or gatherings. If you’re looking for something hearty that doesn’t require hours of slaving in the kitchen, this is your answer.
"My family couldn’t get enough of this dish! It’s rich, flavorful, and so easy to prepare. I love how everything cooks together in one pot—it saves on dishes, too!"
The cooking process explained
Creating this delightful dish is simpler than you might think. You start by browning the sausage, adding the vegetables, and then building the sauce right in the pot. Finally, all you need to do is toss in the pasta, let it simmer, and dinner is served! In a nutshell, it’s a straightforward process that yields an abundance of flavor with minimal effort.
What you’ll need
To create One Pot Smoked Sausage Pasta, gather the following ingredients:
- 3 tablespoons olive oil
- 2 pounds smoked sausage, sliced into bite-sized pieces
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 bell pepper, chopped
- 1 can (14.5 ounces) diced tomatoes
- 2 cups chicken broth
- 2 cups pasta (rotini or penne)
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Grated Parmesan cheese for serving
Feel free to experiment with different types of sausage or add in other vegetables you have on hand to customize the dish to your taste!
