Peanut Butter Fudge is one of those candies that evokes a sense of nostalgia, bringing back sweet memories from childhood. Not only is it incredibly easy to whip up with just a few simple ingredients, but it’s also a guaranteed crowd-pleaser at parties, family gatherings, or even quiet nights at home. Each bite melts in your mouth, offering a creamy richness that satisfies any sweet tooth. Plus, who can resist the combination of peanut butter and sugar?
What makes this recipe special
There are several reasons why this Peanut Butter Fudge will quickly become your go-to recipe. First, it’s a true winner when it comes to ease and convenience. With just four ingredients and a few simple steps, you can prepare this delightful treat in no time. It’s a budget-friendly option that doesn’t compromise on taste, making it perfect for those last-minute cravings or celebrations.
Additionally, this dessert is kid-approved. Whether you’re making it for a holiday gathering or a random Tuesday night treat, children and adults alike will find it hard to resist. The creaminess of the peanut butter paired with the sweetness of the powdered sugar will leave everyone reaching for seconds!
“This Peanut Butter Fudge recipe is the ultimate treat—so easy to make, and absolutely delicious! It was a hit at our family reunion!” —Emma T.
Step-by-step overview
Making Peanut Butter Fudge is a straightforward process that will leave you with a delectable dessert ready to impress your guests. You’ll melt the butter and peanut butter together, combine it with powdered sugar and vanilla, and let it chill until set. Trust me, the hardest part will be waiting for it to firm up!
What you’ll need
Gather the following ingredients for a batch of delightful fudge:
- 1 cup creamy peanut butter
- 1/2 cup butter
- 2 cups powdered sugar
- 1 tsp vanilla extract
Feel free to swap out creamy peanut butter for crunchy if you like a little texture, or use a non-dairy butter substitute for a vegan version!
