Pepperoni Pizza Rollups are a delightful twist on classic pizza, combining the excitement of roll-ups with all your favorite pizza flavors. Whether you’re hosting a game day party, looking for a quick weeknight dinner, or just indulging in a cozy snack, these cheesy, pepperoni-filled bites are sure to impress. I’ve whipped these up countless times for friends and family, and they’ve never failed to bring smiles to faces. Plus, they’re incredibly easy to make!
Why you’ll love this dish
There are plenty of reasons to fall head over heels for Pepperoni Pizza Rollups. First and foremost, they are incredibly quick to prepare, making them perfect for busy weeknights or last-minute gatherings. On a budget? You’ll love how these rollups are both cost-effective and satisfying!
These rollups are also a hit with kids and adults alike, ensuring that everyone at the table will leave happy. And if you’re planning a casual get-together, they’re the ideal finger food — no need for cutlery!
“These are a family favorite! They’re easy to make, and everyone loves dipping them in marinara. Perfect for movie night!” – A happy home cook.
Step-by-step overview
Making Pepperoni Pizza Rollups is as easy as 1-2-3! In just a few simple steps, you can roll, slice, and bake your way to deliciousness. This recipe offers a straightforward method that even novice cooks can master.
To sum it up: You’ll roll out the dough, spread your favorite sauce and toppings, roll it up, slice, then bake it until golden brown and melty. Ready to dive into the specifics? Let’s gather our ingredients!
What you’ll need
To make these tasty rollups, you’ll need:
- 1 package refrigerated pizza dough (or crescent roll dough)
- 1 cup pizza sauce or marinara sauce
- 1 1/2 cups shredded mozzarella cheese
- Pepperoni slices
Feel free to get creative! You can swap traditional toppings for ones you love—like olives, bell peppers, or different cheeses.
