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Philly Cheesesteak Stuffed Cheesy Breadsticks are a delightful fusion dish that makes any mealtime feel special. Combining the rich, savory flavors of a classic Philly cheesesteak with the irresistible appeal of cheesy breadsticks, this dish offers comfort and satisfaction in every bite. Whether you’re whipping them up for a laid-back weeknight dinner or an entertaining weekend gathering, these stuffed breadsticks are sure to impress. With their gooey cheese and tender beef filling, they add a fun twist to your usual family favorites, making them a surefire hit with both kids and adults alike.

Why you’ll love this dish

The beauty of Philly Cheesesteak Stuffed Cheesy Breadsticks lies in their versatility and straightforward preparation. Perfect for a quick weeknight meal, they take less than 30 minutes from start to finish, making them an excellent choice for busy families. These breadsticks not only satisfy cravings but also offer an affordable option when you’re feeding a crowd. Each bite bursts with cheesy goodness and the rich flavors of sautéed beef and onions, delivering an authentic taste reminiscent of the streets of Philadelphia.

"These stuffed breadsticks were a hit at our game night! Everyone loved them, and they were so easy to prepare!" – A satisfied home cook

The cooking process explained

Making these stuffed breadsticks is simpler than you might think! Start by sautéing onions until they’re beautifully translucent, then add your thinly sliced beef until it’s lightly browned and seasoned. While the filling is sizzling, roll out your pizza dough and cut it into strips. The fun begins as you fill each strip with your savory beef and onion mixture, topped off with the melting goodness of provolone and mozzarella cheese. Finally, roll, seal, and bake until golden brown. In just a few steps, you’ll have a delicious cheesy treat ready to share!

What you’ll need

To create this tasty dish, gather the following ingredients:

  • 1 lb thinly sliced beef (sirloin or shaved steak)
  • 1 tbsp olive oil or butter
  • 1 small onion, thinly sliced
  • 1 cup provolone cheese, shredded
  • 1 cup mozzarella cheese, shredded
  • 1 package pizza dough
  • Salt and pepper to taste

Feel free to swap in different types of cheese or even try a sliced bell pepper for added flavor and color!

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