Sloppy Joe Pie marries the comforting flavors of a classic Sloppy Joe with the hearty satisfaction of a pie. It’s a dish that evokes nostalgia while being perfect for today’s busy family schedules. I first stumbled upon this recipe during one of my weeknight dinner rushes, and its blend of savory beef, onions, and gooey cheese hooked me instantly. Whether you’re cooking for a loved one or hosting a casual gathering, this delightful pie offers both warmth and convenience in every bite.

Why You’ll Love This Dish

This Sloppy Joe Pie isn’t just a meal; it’s an experience — one that combines convenience, flavor, and nostalgia. It’s family-friendly, incredibly easy to throw together, and sure to impress. In a world where time is a precious commodity, this dish stands out as a weeknight savior. The combination of beef and cheese wrapped in a creamy, savory base makes it a universal favorite, appealing to adults and kids alike. Perfect for busy weeknights or even a relaxed family brunch, you’ll find yourself making this comforting pie over and over again.

"I made this for my kids, and they absolutely devoured it! It’s a new family favorite!" — Happy Home Cook

Step-by-step Overview

Creating your own Sloppy Joe Pie is a simple process packed with flavor. First, you’ll cook the beef until it’s perfectly browned, then sauté onions and garlic for that extra depth. After mixing your Sloppy Joe sauce, the real fun begins as you prepare a savory bisquick topping to hold all the ingredients together. Once baked and golden, you’ll be greeted with a pie that’s hearty, satisfying, and utterly delicious.

Gather These Items

To assemble this delightful Sloppy Joe Pie, you’ll need the following ingredients:

• 1 1/4 lbs very lean ground beef
• 1 cup sweet yellow onion, diced
• 2 tsp fresh minced garlic
• 15.5 oz sloppy joe sauce
• 3 cups cheddar jack cheese
• 1 cup + 2 tbsp bisquick mix
• 1 tbsp onion powder
• 1/2 tsp kosher salt
• 1/2 tsp cracked black pepper
• 2/3 cup whole milk
• 1 large egg

Feel free to swap out proteins or explore alternative cheeses to make it your own!