No weeknight dinner should feel like a chore, and that’s exactly why my Sloppy Joe Potato Skillet is a go-to in my kitchen. Picture this: a sizzling skillet filled with seasoned ground beef, tender potatoes, and gooey melted cheese all coming together in under 30 minutes. It’s the ultimate comfort food that the whole family will love, blending familiar flavors with a fun twist. Whether it’s a busy Tuesday or a cozy Family movie night, this dish serves up nostalgia and deliciousness in every bite.
Why you’ll love this dish
Why cook this Sloppy Joe Potato Skillet at home? The answer is simple: it’s quick, budget-friendly, and utterly satisfying. This one-pan wonder is a dream for families looking to whip up dinner without the fuss. With just a handful of ingredients you likely already have on hand, it’s an easy way to get a hearty meal on the table without breaking the bank. Plus, it’s a dish that kids adore—what’s not to love about potatoes and cheese?
"I never knew Sloppy Joes could be this easy! My kids devoured it and asked for seconds!"
How this recipe comes together
Creating this Sloppy Joe Potato Skillet is straightforward, making it perfect for both beginner cooks and seasoned chefs. Start by heating olive oil in a large skillet, allowing the aromatics to fill your kitchen as you sauté the onions. Add in the ground beef, then the star of the show—diced potatoes, along with a savory blend of tomato sauce and BBQ sauce. With a quick cover to steam those potatoes to tender perfection, your kitchen will soon be filled with mouthwatering scents. And just wait until you stir in the melted cheese; it’s a moment worth savoring!
What you’ll need
To make this delightful dish, you’ll need:
- 1 lb ground beef
- 5 small/medium potatoes
- 1 cup shredded cheddar cheese
- 1 chopped onion
- 2 tablespoons olive oil
- 1 (8 oz) can tomato sauce
- 1/4 cup ketchup
- 2 tablespoons BBQ sauce
Feel free to substitute ground turkey for a leaner option or swap out cheddar for Monterey Jack if you’re feeling adventurous.
