Indulging in a freshly baked pie can resurrect memories of cozy family gatherings and cherished traditions. Snickerdoodle Cream Cheese Apple Pie is a delightful fusion of sweet, creamy, and fruity flavors that brings a modern twist to a classic dessert. With its buttery crusts encasing a luscious cream cheese filling paired with tart apple slices, it’s the kind of treat that’s perfect for any occasion, whether that’s a Sunday dinner or Thanksgiving feast. This recipe has become a staple in my kitchen, and I can’t wait to share it with you!
Why you’ll love this dish
Why should you consider making this Snickerdoodle Cream Cheese Apple Pie? For starters, it combines the beloved flavors of classic apple pie with creamy, rich cream cheese and a hint of cinnamon – a match made in dessert heaven. It’s perfect for those who want a quick but impressive dessert that won’t break the bank or your schedule. Whipping up this treat takes minimal effort, and the end result—golden, bubbling, and fragrant pie—is guaranteed to earn you rave reviews from family and friends.
“I tried the Snickerdoodle Cream Cheese Apple Pie for Thanksgiving, and it was a total hit! The flavors are so unique, and everyone wanted the recipe. Thank you for sharing this gem!” – Sarah M.
The cooking process explained
Creating Snickerdoodle Cream Cheese Apple Pie is a breeze. Here’s what you’ll be doing: begin by preparing your cream cheese mixture while the apples marinate with brown sugar and spices. Then, simply roll out your pre-made pie crusts and layer them into a pie dish. You’ll build your pie by spreading that creamy filling followed by a generous layer of spiced apples, seal it up, and top with a sprinkle of cinnamon sugar for that classic snickerdoodle touch! Pop it in the oven, let the magic happen, and you’ll have a show-stopping dessert in under an hour.
What you’ll need
Gather these items for your Snickerdoodle Cream Cheese Apple Pie:
- 2 pre-made pie crusts (9-inch)
- 1 cup cream cheese, softened
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 4 cups sliced apples (about 4 medium apples)
- 1 tablespoon lemon juice
- 1/4 cup brown sugar
- 1/4 teaspoon nutmeg
- 1 egg (for egg wash)
- Additional cinnamon sugar for topping
Feel free to mix up varieties of apples or use a combination for extra depth of flavor!
