Southern-Style Beef & Veggie Soup is a warm and hearty embrace on a chilly evening. Growing up in the South, this comforting dish was always on the dinner table, especially when the temperatures dropped. With tender beef and colorful vegetables simmered to perfection, it serves as both a delicious meal and a reminder of home. Pair it with some warm cornbread, and you have a dish that is perfect for cozy family dinners or casual gatherings with friends.
Why you’ll love this dish
One of the best things about Southern-Style Beef & Veggie Soup is its incredible versatility. It’s budget-friendly, packed with nutrients, and can easily be customized to suit your taste preferences. Whether it’s a busy weeknight or a rainy Saturday, this soup is perfect for any occasion. It’s also kid-approved, making it an excellent choice for family dinners that even the pickiest eaters will enjoy.
"This soup is the ultimate comfort food! My kids ask for it every week, and it makes me feel good knowing I’m giving them something healthy and filling.” – Happy Home Cook
Preparing Southern-Style Beef & Veggie Soup
This recipe naturally lends itself to being family-friendly and quick to prepare. First, you’ll brown the ground beef for flavor, followed by sautéing onions and garlic to build the base of your soup. Then, you’ll simmer your ingredients together for a deliciously hearty meal. It’s simple yet satisfying, making it a perfect go-to for busy nights.
What you’ll need
To make this delicious Southern-Style Beef & Veggie Soup, gather the following ingredients:
- 1 lb ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 3 cups beef broth
- 1 can diced tomatoes
- 1 cup corn
- 1 cup green beans
- 1 cup peas
- 1 cup diced carrots
- 1 cup diced potatoes
- 1 tsp paprika
- 1/2 tsp black pepper
- Salt to taste
Feel free to swap some of the vegetables with what you have on hand. Zucchini or bell peppers are excellent alternatives!
