When it comes to simple yet elegant dinner options, spaghetti with shrimp in a creamy tomato sauce is one of my favorites. It beautifully balances the richness of seafood and creamy sauce, making it perfect for any night of the week. Whether you’re enjoying a cozy evening in or hosting friends, this dish impresses without requiring a culinary degree. Plus, the blend of shrimp and a luscious tomato-cream sauce creates a comforting dish that’s hard to resist!
Reasons to try it
Why will you love this dish? First and foremost, it’s a quick and easy recipe that’s perfect for busy weeknights. With just a few ingredients and minimal prep time, you can whip up a delicious meal in under 30 minutes. It’s also a great way to impress guests or treat your family to something special without spending hours in the kitchen. Additionally, the creamy tomato sauce offers a delightful twist on traditional spaghetti, making it a kid-approved favorite as well.
“I made this for my family last week, and it was a hit! The sauce was so creamy, and the shrimp were perfectly cooked. We’ll definitely add this to our regular dinner rotation!”
Preparing Spaghetti with Shrimp in Creamy Tomato Sauce
This delightful dish is made in just a few simple steps that anyone can follow. First, you’ll create a flavorful base using olive oil and garlic. Next, the shrimp are sautéed until pink and succulent before being deglazed with brandy. Adding the chopped tomatoes gives the sauce its vibrant color, while the heavy cream makes it irresistibly rich. All in all, this recipe is straightforward and a stellar choice for both novice and experienced cooks alike!
What you’ll need
To bring this creamy pasta dish to life, gather the following key ingredients:
- 3 Tablespoons Olive Oil
- 12 oz. Shrimp – Cleaned & Deveined
- 2 Garlic Cloves – Finely Chopped
- 1/2 Cup Brandy
- 4 Cups Chopped Canned Tomatoes or Tomato Puree
- 1/4 Cup Heavy Cream
For those looking to substitute, you can replace heavy cream with half-and-half for a lighter option, or use a plant-based cream for a dairy-free version.
