There’s something deeply comforting about a meatloaf fresh from the oven, and this Stove Top Stuffing Meatloaf doesn’t just deliver warmth; it brings a delightful twist to a classic dish. Combining lean ground beef with flavorful stuffing and Ritz crackers creates a hearty meal that’s sure to please even picky eaters. I’ve found this dish to be a game-changer during busy weeknights and family gatherings alike, offering a unique blend of flavors that elevates the traditional meatloaf experience.
Why you’ll love this dish
This recipe stands out for so many reasons! It embodies incredible convenience, using readily available ingredients while also being budget-friendly. With its savory stuffing and moist texture, it’ll quickly become a family favorite, especially among the kids. Plus, it’s an easy one-dish meal—perfect for hectic weeknights or when you want to impress guests at a casual dinner.
"Deliciously moist and packed with flavor! I love how easy it was to make, and everyone went back for seconds!" — a satisfied home cook
Preparing Stove Top Stuffing Meatloaf
Getting ready to bake this meatloaf is simple and straightforward. You’ll be mixing your ingredients, shaping the loaf, and letting your oven do the rest. You can expect a delightful aroma to fill your kitchen as it bakes. This recipe is both beginner-friendly and rewarding, making it an enjoyable experience from start to finish.
What you’ll need
Gather the following ingredients to create your delicious meatloaf:
- 2 pounds lean ground beef
- 1 small onion, finely diced
- ½ cup bell pepper, finely diced (optional but recommended)
- 1 box Stove Top Stuffing Mix (any flavor, prepared dry)
- 1½ sleeves Ritz crackers, crushed (about 48 crackers)
- 2 large eggs
- ¾ cup milk or beef broth
- 2 tablespoons ketchup (plus more for topping)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and black pepper, to taste
- Extra ketchup or barbecue sauce (optional topping)
Feel free to substitute the ground beef with turkey or a meat alternative for a lighter dish!
