Strawberry Cheesecake Stuffed Donuts are a delightful treat that beautifully combines the flavors of creamy cheesecake and sweet strawberries, all encased in a golden, fluffy donut. The moment you take a bite, you’re met with a luscious filling that explodes with perfect sweetness—a sweet surprise that keeps everyone coming back for more. Whether you’re looking to impress at a weekend brunch or simply satisfy a sweet craving, these donuts are sure to lift your spirits. They make a great addition to family gatherings or celebrations, adding a touch of indulgence that feels both special and homemade.
Why you’ll love this dish
These Strawberry Cheesecake Stuffed Donuts are truly a recipe you’ll want to keep in your back pocket. Not only are they quick to whip up with just a few simple steps, but they also come together using everyday ingredients that won’t break the bank. Plus, they’re kid-approved, making them the perfect weekend project to do with your little helpers in the kitchen. Imagine the smiles on their faces as they help stuff and fry these sugary delights! They’re not just a dessert; they’re a joyful experience, ideal for any occasion from casual breakfasts to special celebrations.
"These donuts were a hit at our family gathering! Everyone loved the creamy filling, and they were so easy to make!" – Happy Baker
Preparing Strawberry Cheesecake Stuffed Donuts
Making these delightful donuts is an enjoyable and straightforward process. You’ll start by creating a creamy cheesecake filling and then use refrigerated biscuit dough for the base, which cuts down on prep time significantly. This recipe results in perfectly fried donuts that are crispy on the outside and soft on the inside, filled with a mouthwatering mixture of cream cheese and strawberry jam. Get ready for a lovely cooking experience!
Gather these items
To make Strawberry Cheesecake Stuffed Donuts, you will need the following ingredients:
- 1 can (8 count) refrigerated biscuit dough
- 4 ounces cream cheese, softened
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 1/4 cup strawberry jam or preserves
- Oil for frying
- Additional powdered sugar for dusting (optional)
Feel free to swap the strawberry jam for raspberry or cherry preserves for a delicious twist.
