When it comes to comfort food, Stuffed Bell Peppers hold a special place in many hearts (and stomachs). This classic dish combines vibrant green peppers with a savory filling of ground beef, onions, and Rice-a-Roni for a symphony of flavors that hits the spot any day of the week. Whether you’re cooking for a busy weeknight dinner, an easy meal prep, or simply craving a dish that feels like a warm hug, stuffed peppers deliver. Plus, they’re customizable, making them an ideal option for picky eaters—everyone can find their favorite flavor profile in these beauties.
Why you’ll love this dish
Why try your hand at Stuffed Bell Peppers? For starters, they’re a beacon of simplicity and comfort. This recipe comes together quickly and doesn’t break the bank, making it perfect for those bustling weeknights when you need dinner on the table fast. Simply put, they’re hearty, flavorful, and kid-approved—creating a meal the whole family will enjoy.
“Absolutely delicious! These stuffed peppers were a hit with my family. A perfect blend of flavors and so easy to make!” – Satisfied Home Chef
The cooking process explained
Making Stuffed Bell Peppers involves a few straightforward steps that yield delicious results. You’ll prep your ingredients, cook them together, and fill each bell pepper with the enticing mixture. With the baking process sealing in the flavors and melting the cheese on top, the end result is nothing short of delightful. Expect a wholesome, satisfying meal that’s not only easy to prepare but also festive and colorful.
What you’ll need
Here’s a quick rundown of the ingredients you’ll need for these flavorful Stuffed Bell Peppers:
- 6 medium green peppers
- 1 lb ground beef
- 1 chopped onion
- 1 (6 7/8 ounce) box of Rice-a-Roni mix (Spanish flavor)
- 1 (16 ounces) can tomato sauce
- 1 teaspoon sugar
- 1 (14 1/2 ounce) can tomatoes (for use in making the rice)
- 1 cup shredded cheddar cheese or American cheese
Feel free to swap out cheese types or the ground meat for a turkey or vegetarian alternative if you’re looking to make it your own!
