ADVERTISEMENT
ADVERTISEMENT

Peach cobbler is one of those irreplaceable desserts that evokes nostalgia and warmth with every bite. Growing up, it was a staple around the dinner table, particularly during the summer months when peaches were in abundance. This Super Easy Peach Cobbler stands out because it combines simplicity and flavor, making it ideal for anyone from novice bakers to seasoned chefs looking for a quick and satisfying treat. If you’re searching for a fuss-free dessert that brings a smile to faces young and old, you’ve come to the right place!

Why you’ll love this dish

This peach cobbler recipe is not just simple; it’s also budget-friendly and virtually foolproof. With only a handful of ingredients, it’s perfect for those spontaneous summer gatherings or family brunches when you want something sweet but don’t have much time. The best part? It’s a crowd-pleaser! Children and adults alike are bound to enjoy it, whether served warm with a scoop of vanilla ice cream or on its own.

“This cobbler was a hit at our family reunion! So easy to make, and everyone loved the juicy peaches paired with that golden crust.” — A satisfied home cook

How this recipe comes together

Creating this delightful Super Easy Peach Cobbler is a breeze. You’ll start by melting some butter in your baking dish, which will form a beautiful golden base for the cobbler. Next, you whisk together flour, sugar, baking powder, and milk to create a batter that you’ll pour over the melted butter—no stirring is necessary! Finally, top your batter with drained sliced peaches and pop it in the oven. In about 30 minutes, you’ll transform basic pantry staples into a warm, comforting dessert.

Gather these items

To whip up this peach cobbler, you’ll need the following ingredients:

  • 1/2 cup butter (melted)
  • 1 cup flour
  • 1 cup sugar
  • 1 cup milk
  • 1 teaspoon baking powder
  • 1 (15 oz) can of sliced peaches (drained)

Feel free to experiment with fresh peaches when they are in season for an even more vibrant flavor!

ADVERTISEMENT
⬇️ Ready for the rest? Click Next Page below to continue reading. ⬇️
ADVERTISEMENT

Leave a Comment