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Sweet Heat Bacon Double Cheeseburger Meatloaf Bricks have quickly become a staple during my family’s dinner rotation. Combining the unmistakable flavors of a classic cheeseburger with a twist, this meatloaf recipe is a surefire way to elevate your weeknight meals. Perfectly seasoned and topped with a sweet and spicy glaze, these meatloaf bricks are both hearty and indulgent, making them ideal for casual dinners or special occasions alike.

Why you’ll love this dish

One of the greatest things about making Sweet Heat Bacon Double Cheeseburger Meatloaf Bricks is how versatile and enjoyable they are. This recipe is budget-friendly, utilizing ground beef and pork, yet it doesn’t skimp on flavor! Ideal for family dinners, cookouts, or even game day gatherings, these meatloaf bricks can satisfy even the pickiest eaters. What’s more, their fun shape adds a playful touch that kids absolutely love, making mealtime a whole lot more enjoyable.

"Absolutely delicious! This meatloaf recipe made me happy to be back in the kitchen after a long week. The flavors were a hit with my family!" – Sarah M.

Preparing Sweet Heat Bacon Double Cheeseburger Meatloaf Bricks

Making these meatloaf bricks is not only easy but also quite satisfying. You’ll start by mixing your protein, spices, and toppings, then shape them into fun brick forms. The final touch? A delightful glaze of brown sugar and hot sauce, that gives these meatloaf bricks their signature sweet heat. Follow along to see how simple it is to create this dish that combines comfort food with a gourmet twist.

What you’ll need

Here’s a list of all the key ingredients you’ll need to gather:

  • 1 lb ground beef
  • 1 lb ground pork
  • 1 cup bread crumbs
  • 1/2 cup ketchup
  • 1/4 cup barbecue sauce
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup diced onions
  • 1/2 cup diced pickles
  • 8 slices cooked bacon, chopped
  • 2 eggs
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 cup brown sugar
  • 1/4 cup hot sauce

Feel free to substitute ground turkey for a leaner option or omit ingredients based on your dietary needs!

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