Sweetened Condensed Milk Snowball Cookies are a delightful treat that brings joy to any occasion, whether it’s a holiday gathering, an afternoon tea, or just a sweet moment for yourself. They melt in your mouth, offering a unique combination of buttery flavors and nutty crunch. I first stumbled upon this recipe during a cozy winter afternoon, and it’s become a beloved staple ever since. Imagine the warm, inviting aroma filling your kitchen as they bake, creating a perfect backdrop for sharing sweet stories with loved ones.
Why You’ll Love This Dish
These cookies are not just delicious; they are incredibly versatile and easy to whip up. With very few ingredients, you can create something special that feels like a warm hug in cookie form. Ideal for the holiday season, these Snowball Cookies are also perfect for any time of the year, making them a great addition to your classic dessert repertoire. They are budget-friendly too, allowing you to impress your guests without breaking the bank.
“These cookies are simply divine! The rich flavor of sweetened condensed milk takes them to the next level. Perfect for holiday gifting!” – Sarah K.
Preparing Sweetened Condensed Milk Snowball Cookies
Making these cookies is straightforward and immensely satisfying. You’ll blend simple ingredients to achieve a delightful dough, roll it into small balls, and bake until just golden. Once out of the oven, a generous roll in powdered sugar creates that signature “snowball” effect. This step-by-step overview will guide you through the process, making sure you’ll end up with soft, delicious cookies that are sure to impress.
What You’ll Need
Gathering the ingredients for these Sweetened Condensed Milk Snowball Cookies is a breeze. Here’s what you’ll need:
- 1 cup unsalted butter, softened
- 1/2 cup sweetened condensed milk
- 1/4 cup powdered sugar (plus more for coating)
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1/4 teaspoon salt
- 1 1/2 cups finely chopped nuts (pecans, walnuts, or almonds)
Feel free to swap in your favorite nuts or even use nut-free alternatives to suit your dietary needs.
