Taco Bell’s Nacho Fries have amassed quite a fanbase since their introduction, and it’s easy to see why! This recipe brings that beloved fast-food experience right to your kitchen, transforming a simple potato fry into a flavorful feast packed with vibrant ingredients and creamy cheese sauce. Perfect for game days, family movie nights, or simply as a fun treat, these nacho fries promise to be a hit with anyone who loves bold flavors and crispy textures.
Why you’ll love this dish
One of the best things about Taco Bell Nacho Fries is their versatility. They’re a fantastic option for a quick and budget-friendly meal, ideal for weeknight dinners or as a crowd-pleasing appetizer. Not only are they easy to make, but they’re also customizable—add toppings that cater to your tastes or those of your guests! Whether you are feeding picky eaters or adventurous foodies, there’s something here for everyone.
"These nacho fries are an instant classic! They’re perfectly seasoned and paired with that cheesy goodness. I can’t believe how easy they were to make at home!" – Home Cook Review
Step-by-step overview
Making Taco Bell Nacho Fries isn’t complicated at all. You’ll start by creating a flavorful seasoning blend, then cook the fries to golden perfection. Combine the fries with the seasoning before whipping up a luscious cheese sauce. Finally, it’s all about the presentation—serve those fries with the cheese sauce on the side for dipping.
Ready to dive into the fun? Here’s how to make it all happen!
What you’ll need
Gather these items to create your delectable Taco Bell Nacho Fries:
- 1 pound frozen French fries
- 2 tablespoons paprika
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon cayenne pepper (optional)
- 1 cup Cheez Whiz cheese dip
- 1/2 cup whole milk
- 5 teaspoons brine from bottled sliced jalapeño peppers
- 1/8 teaspoon ground cayenne pepper
Feel free to use fresh-cut fries instead of frozen if you prefer a homemade touch, or swap Cheez Whiz for a different cheese sauce if you’re looking for a flavor twist!
