ADVERTISEMENT
ADVERTISEMENT

Chili is more than just a dish in Texas; it’s a culinary tradition steeped in history and passion. While there are countless variations, the Texas Chili (No Beans) stands out as a bold and hearty meal that’s perfect for cozy dinners or game days. This recipe, with its rich flavors and savory ingredients, brings a taste of the Lone Star State right to your kitchen, making it an instant favorite for anyone who tries it. Whether you’re an experienced chef or a home cook eager to explore, this chili is a delightful way to impress your family and friends.

Why you’ll love this dish

This Texas Chili is not just another meal option; it’s a powerhouse of flavor and comfort. Made with ground beef and a blend of spices, it’s quick to prepare, budget-friendly, and sure to please even the pickiest eaters. Perfect for a weeknight dinner or a gathering with friends, this dish offers an authentic taste that transports you straight to the heart of Texas.

"This is the best chili I’ve ever made! It was rich and had just the right amount of heat. My family devoured it in no time!" – Sarah R.

How this recipe comes together

Cooking this Texas Chili is a straightforward process that yields incredible results. First, you’ll need to brown the ground beef, allowing those savory flavors to develop. Then, you’ll add fresh vegetables and fragrant spices, creating a mouthwatering aroma throughout your kitchen. Finally, simmering the ingredients allows the flavors to meld beautifully, resulting in a thick and hearty chili.

  1. Brown the Meat: Heat your pot and cook the ground beef until it’s well-browned.
  2. Add Vegetables: Stir in the onions and green bell peppers until soft.
  3. Incorporate Garlic and Spices: Toss in the garlic and a robust mix of spices for that authentic Texas kick.
  4. Mix in the Tomatoes and Broth: Add crushed tomatoes and broth to achieve the desired consistency.
  5. Simmer: Let it simmer gently, stirring occasionally until it thickens.

What you’ll need

To whip up the ultimate Texas Chili (No Beans), gather the following ingredients:

  • Ground beef
  • Onion, chopped
  • Green bell pepper, diced
  • Garlic, minced
  • Crushed tomatoes
  • Beef broth
  • Chili powder
  • Ground cumin
  • Paprika
  • Salt
  • Black pepper
  • Cayenne pepper

Feel free to swap the ground beef for turkey or chicken if you’re looking for a lighter alternative.

ADVERTISEMENT
⬇️ Ready for the rest? Click Next Page below to continue reading. ⬇️
ADVERTISEMENT

Leave a Comment