Creating the ultimate homemade almond kringle is like spreading a little warmth in your kitchen. This delightful pastry, with its nutty filling and soft, flaky dough, has become a cherished family favorite in my home. Whether it’s a cozy weekend brunch or a special holiday gathering, this kringle will impress your guests and make any occasion feel extraordinary. Its buttery layers and sweet almond paste perfectly combine for an indulgent treat that’s surprisingly simple to whip up. Let’s dive into why you should make this scrumptious recipe and how to make it at home.

Why you’ll love this dish

You might wonder why this almond kringle should be on your must-bake list. First, it’s a unique, show-stopping pastry that’s sure to impress anyone who has the pleasure of tasting it. Perfect for gatherings or a quiet afternoon with coffee, it balances richness with a delightful nutty undertone. It’s not just about flavor; it’s also incredibly flexible. Serve it warm out of the oven or at room temperature, and it’s just as satisfying.

"This kringle was the star of our brunch! Every bite was like a hug — flaky, nutty, and utterly delicious."

How this recipe comes together

Making your own almond kringle may sound daunting, but it’s quite straightforward. The process begins with creating a soft yeast dough, which is then rolled out and filled with a sweet almond paste mixture. After shaping it into an elegant wreath, a quick egg wash and some sliced almonds on top make for a pretty presentation. To wrap it all up, it’s baked until golden brown and dusted with powdered sugar. You’ll see just how simple this can be!

What you’ll need

Gathering your ingredients is the first step to success! Here’s what you’ll need to make the ultimate homemade almond kringle:

• 2 1/4 tsp active dry yeast
• 1/4 cup warm water
• 1/2 cup sour cream
• 1/4 cup unsalted butter, softened
• 3 tbsp sugar
• 1/2 tsp salt
• 1 egg
• 2 1/4 cups all-purpose flour
• 1/2 cup almond paste
• 1/4 cup softened butter
• 1/4 cup powdered sugar
• 1/4 tsp almond extract
• 1 egg, beaten (for egg wash)
• 1/4 cup sliced almonds
• Powdered sugar for dusting

Feel free to substitute sour cream with Greek yogurt or use margarine instead of butter if that suits your dietary needs!