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Indulging in a homemade treat is a delightful way to add a touch of sweetness to your day, and Vanilla Pecan Pralines are no exception. These creamy, nutty delights come together quickly, making them the perfect choice for those moments when you crave a little something special. I first tried making these pralines during a holiday gathering, and they quickly became a crowd favorite. With every bite, the combination of rich vanilla and crunchy pecans creates a comforting experience that feels both luxurious and approachable.

Reasons to try it

Why should you consider whipping up a batch of Vanilla Pecan Pralines? For starters, this recipe is a true celebration of home cooking—quick, delicious, and budget-friendly. Whether you need a sweet snack for a family gathering, a unique homemade gift, or a delightful treat for a cozy evening, these pralines fit the bill. They’re also an excellent way to involve kids in the kitchen; stirring and dropping the mixture into dollops is an activity everyone can enjoy.

"These pralines were a hit at my last party! Everyone asked for the recipe, and I was so proud to share it. The flavor is incredible!” — A happy home baker

Preparing Vanilla Pecan Pralines

Creating your own Vanilla Pecan Pralines is a straightforward process. This recipe involves a few simple steps that will guide you through the cooking and cooling stages. It’s important to have your workspace ready before you start, as timing is key in candy-making.

You’ll need to work with melted chocolate, stirring consistently to achieve that smooth, creamy texture. The combination of ingredients comes together beautifully, resulting in a treat that’s perfect for sharing or keeping all to yourself!

What you’ll need

To craft these delicious Vanilla Pecan Pralines, gather the following ingredients:

  • 2 1/2 cups granulated sugar
  • 7 oz evaporated milk
  • 1/4 cup butter, cubed
  • 1 package (11 oz) vanilla or white chocolate chips
  • 4 oz marshmallow crème
  • 1 teaspoon vanilla extract
  • 2 cups chopped pecans

For a twist, you can substitute the vanilla chocolate chips with dark chocolate for a richer flavor profile.

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