Vanilla Sprinkle Cookies are the kind of treat that can instantly brighten your day. The perfect combination of soft, buttery texture with a delightful crunch from the colorful sprinkles makes them a favorite for both kids and adults alike. Whether you’re celebrating a birthday, looking for a fun after-school snack, or simply indulging your sweet tooth, these cookies are a cheerful choice. I remember the first batch I made with my little ones, their faces lighting up as they watched the vibrant sprinkles coat the dough—pure joy!
Why you’ll love this dish
There are plenty of reasons to whip up a batch of Vanilla Sprinkle Cookies. For starters, they are incredibly easy to make and require no special skills or complicated techniques. In just under an hour (minus chilling time), you can produce a delicious batch that’s sure to be a hit. They are a fantastic option for family gatherings, holiday celebrations, or even just a cozy night in. Plus, who can resist the allure of those cheerful, colorful sprinkles?
"These cookies are a hit at every party! Everyone loves how soft they are, and the sprinkles make them perfect for any occasion!" – Emily R.
How this recipe comes together
Making Vanilla Sprinkle Cookies is a simple yet delightful process. You’ll start by whipping up a soft dough that combines all the classic baking staples. After chilling the dough to get it just right, you shape them into cute little balls and generously coat them in sprinkles. The end result? Soft, buttery cookies with a festive flair! Let’s break down the details.
What you’ll need
To create these sprightly cookies, gather the following ingredients:
- 2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup unsalted butter, room temperature
- 1/2 cup granulated sugar
- 1/2 cup powdered sugar
- 1/4 cup vegetable oil
- 1 egg
- 2 teaspoons vanilla extract
- A splash of almond extract
- 1 cup rainbow sprinkles
Feel free to swap out the almond extract for additional vanilla if you prefer a more traditional flavor.
