Walking Taco Bake is a delightful take on the beloved walking taco, transforming classic flavors into a cozy, baked dish that’s perfect for gatherings or a hearty family meal. This recipe brings together savory ground beef, crunchy corn chips, hearty black beans, and melty cheese, creating layers of deliciousness that everyone will love. Whether you’re hosting a casual get-together or simply want a comforting weeknight dinner, this dish offers both nostalgia and satisfaction with every bite.

Why you’ll love this dish

There are countless reasons to whip up this Walking Taco Bake, and one of the biggest is its simplicity. This recipe is easy to prepare and uses ingredients you might already have in your pantry, making it a budget-friendly option for busy nights. It’s fully loaded with flavors that kids and adults alike will enjoy, making it a crowd-pleaser at parties, potlucks, or family dinners.

"I made this for my daughter’s birthday party, and everyone went back for seconds! The combination of flavors was irresistible. This will definitely be a regular in our dinner rotation!" – a happy home cook.

Step-by-step overview

Preparing the Walking Taco Bake is straightforward and enjoyable. First, you’ll cook the ground beef, then layer it along with other delightful ingredients into a baking dish. The best part? It only takes about 20 minutes in the oven to transform these components into a bubbling, cheesy casserole that’s practically begging to be served.

What you’ll need

To make this delicious Walking Taco Bake, gather the following ingredients:

• 1 pound ground beef
• 1 packet taco seasoning
• 2 cups corn chips
• 1 can black beans, drained and rinsed
• 1 cup diced tomatoes
• 1 cup shredded cheese
• 1 cup lettuce, shredded
• Sour cream, for serving
• Salsa, for serving

Feel free to swap out ground beef for turkey or plant-based options for a lighter or vegetarian variation. Fresh chopped peppers or onions make excellent additions too!